Sem-I

1. Food Chemistry and Microbiology
2. Food Engineering I
3. solid and liquid food
4. Food  Biomicrology
5. ntroduction to Immunology

Sem-II

1. Food Products Processing
2. Biomass Utilization and Renewable Energy Manag
3. Fermentation Technology 
4. Molecular Biology 

Sem- III

1. Biofertilizer & Biopesticides 
2. Molecular Microbiology & Biotechnology
3. Microbial Metabolism – II
4. Environmental microbiology & Toxicology

Sem-IV

1. Current Trends in Agricultural Microbiology
2. Biostatistics and Bioinformatics
3. Methods in applied & Molecular 

Sem 1

1. food chemistry 
2. Solid and Liquid food 
3. Genral principle of seed 
4. Microbiology 

Sem II

1. Introduction to bioprocess 
2. Post Harvest Management 
3. Processing Techniques 

Sem-I

1. Food Chemistry and Microbiology
2. Food Engineering –I
3. solid and liquid food
4. Food  Biomicrology

Sem-II

1. Food Products Processing
2. Biomass Utilization and Renewable Energy Managment
3. Fermentation Technology
4. Molecular  Biology

Sem- III 

1. Biofertilizer  & Biopesticides

    

2. Molecular Microbiology  & Biotechnology 

    

3. Microbial Metabolism – II

    

4. Environmental  Microbiology & Toxicology

    

Sem -IV

1. Current Trends in Agricultural Microbiology
2. Biostatistics and Bioinformatics
3. Methods in applied & Molecular Microbiology 

SEM-I

1.Agro technique of principal crops and Agro metallurgy

2.Production management of important fruits crop

3.Principle of plant biotechnology

4.Introduction of Computer Application.

SEM-II

1.Agricultural economics and natural resources economics

 2.Structure and dynamics of Indian agriculture

 3.Introduction to agribusiness management at compression and communication skill in English.

SEM-III

1.Physical education

2.Farming system and substances agriculture environmental science

3.Oil fertility fertilizers and nutrition management

SEM-IV

1.Farm structure machinery and greenhouse Technology

2.Integrated pest management

 3.Internship and personality development.

SEM-V

1.Farm business management

2.Money banking and international trade

3.Introduction to Agricultural management

SEM-VI

 1.Agrobase industrialization

2.Post harvest technology of horticulture courses

3.Value addition animal products

SEM-VII

 1.Business statistics

2.Consumer psychology and business management

3.Indian agricultural policies

SEM-VIII

1.Rural management and market is infrastructure

2.Retail marketing

3.Disaster management in agriculture.